Veggie Chips – Central Market

Central Market Veggie Chips are cooked in expeller-pressed oil where they form the air pockets that create their light, crispy texture. Then they are lightly dusted with sea salt to compliment the flavor of the potato, spinach or tomato infused chip. What’s even more surprising – they have 30% less fat than regular potato chips (Central Market Veggie Chips have 7 G of fat per serving; regular potato chips have 10 G of fat per serving). You’ll find them tasty alone, or as a flavorful accent to your favorite soup, salsa or dip.